Tag Archives: Haute Cuisine

The Greenhouse

Bleu Bistro on dawson Street has closed and The Greenhouse has emerged from its ashes. Mickael Viljanen is executive chef here and, having sampled his work in Gregans Castle last summer, I knew we were in for a treat. MrW … Continue reading

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Faoi Thalamh

It’s always great to see a new idea catching on and Gary Bell’s underground restaurant is a unique dining experience that I had the pleasure of enjoying recently. Faoi Thalamh is a pop up restaurant which can appear in Dublin … Continue reading

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The Chart House

Mr W loves this restaurant and we visited here recently. It is one of the few restaurants in Dingle that opens during the winter months. We hadn’t dined here for a long time and we were delighted to see their … Continue reading

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Cliff House ‘Pop Up’ Restaurant

A new Michelin star experience popped up in Dublin recently when Martjin Kajuiter of the Cliff House Hotel, Ardmore ┬ádecided to showcase his tasting menu in The Cliff Town House on Stephen’s Green. The moment I heard about it I … Continue reading

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One Pico

We decided to have Sunday lunch here prior to visiting the RHA, on Ely Place, which was the venu for this year’s Vue art fair. I’ve eaten here on a few occasions over the years and I have always been … Continue reading

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Bon Appetit

For forty euro the Michelin Starred Bon Appetit, in Malahide, recently offered an opportunity for diners to try their new tasting menu and to critique it afterwards. Needless to say, I was on the phone immediately to reserve my table. … Continue reading

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The White Sage

We stopped here on a recent trip to Dingle. We arrived at 5:30 on the button – probably moments after the front door was opened. We were, unsurprisingly, the first customers and we were welcomed warmly and shown to a … Continue reading

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